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Official PDF TranslationEnvironmental Chemistry

Effects of Four Synthetic Phenolic Antioxidants on Adipogenic Differentiation and Potential Mechanisms

Authors: GUAN Tianyan; HE Yinling; SUN Zhendong; ZHOU Qunfang; LIAO Chunyang; SHI Jianbo; JIANG Guibin

DOI: 10.7524/j.issn.0254-6108.2026012605Status: Verified Translated Edition
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Key Findings in This Report

• • All four SPAs (4-t-OP, AO 3114, AO 1135, AO 702) significantly promoted 3T3-L1 differentiation, evidenced by increased lipid accumulation and triglyceride content, with upregulation of Pparγ and marker genes (Plin, Fabp4, Adipoq). • • Transcriptomic analysis showed differential gene expression profiles during early differentiation, with GO and KEGG enrichment revealing enhanced energy metabolism and protein synthesis pathways, and regulation of PPAR signaling. • • This is the first report of adipogenic effects for the three high-molecular-weight SPAs (AO 3114, AO 1135, AO 702), expanding the scope of potential metabolic disruptors beyond legacy compounds like 4-t-OP. • • The findings imply that environmental exposure to these SPAs may contribute to lipid metabolism disorders, underscoring the need for regulatory scrutiny of SPA additives in food contact materials.